Great Cajun / New Orleans food in Atlanta, GA

Menu

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Appetizers

Fried Green Tomatos

$5.95

Cajun Boudin Balls (6)

$6.95

Gator Bites (6)

$7.95

Crawfish Pie

$3.95

French Fries

$2.95

Hush Puppies

$2.95

Corn Grits

$2.95

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Gumbo and Soup

Gumbo Ya Ya

$4.95

Shrimp, Sausage, Chicken and Okra

Chicken Andouille

4.95

Corn & Crab Meat

$4.95

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Lunch Specials

Monday through – Friday 11:00 am to 2:00 pm

Friday

$6.95

Fried Fish with French Fries

Thursday

$6.95

White Beans with Porkchop

Wednesday

$6.95

Hamburger Steak with Fries

Tuesday

$6.95

Chicken with Butter Beans

Monday

$6.95

Red Beans & Rice wtih Sausage

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Po-Boys

All po-boys are served with fries

Shrimp Po-Boy

$12.95

Oyster Po-Boy

$12.95

Fish Po-Boy

$9.95

Roast Beef Po-Boy

$9.95

Smoked Sausage Po-Boy

$8.95

Hot Sausage Patty Po-Boy

$8.95

Hamburger Po-Boy

$8.95

Soft Shell Crab Po-Boy

$12.95

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Fried Platters

Seafood Platter

$19.95

With Shrimp, Oysters, Fish and Crab

Shrimp Platter

$12.95

Oyster Platter

$12.95

Fish Platter

$9.95

Soft Shelled Crab Platter (1)

$15.95

(Seasonal)

Shrimp & Grits Platter

$12.95

Louisiana shrimp cooked with a combination of vegetables and meat on a bed of our grits

Shrimp, Chicken & Sausage Jambalaya

$12.95

A New Orleans favorite of sausage and vegetables cooked with rice. Service with French bread.

Red Beans & Rice w/ Sausage

$10.95

A New Orleans tradition served with salad, smoked sausage and French bread.

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Salads

House Salad

$2.95

Potato Salad

$3.25

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Dinner Menu

Available 5:00 pm – Closing

Red Beans & Rice with Sausage

$10.95

A New Orleans tradition served with salad, smoked sausage and French bread.

Blackened Chicken

$12.95

Chicken seasoned and grilled. Served with Corn Macque Choux.

Blackened Redfish

$16.95

Redfish seasoned and grilled. Served with Corn Macque Choux.

Redfish Lafitte

$18.95

Grilled or fried Redfish served with a shrimp and crab meat sauce and French bread.

Shrimp Etouffee

$12.95

A classic Louisiana stew with shrimp served over rice.

Shrimp, Chicken & Sausage Jambalaya

$12.95

A New Orleans favorite of sausage and vegetables cooked with rice. Served with French bread.

Shrimp & Grits

$12.95

Louisiana shrimp cooked with a combination of vegetables and meat on a bed of our grits.

Shrimp Diane

$15.95

Shrimp & mushrooms sautéed in a butter garlic sauce. Served over pasta or rice with French bread.

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Desserts

Bread Pudding

$3.95

Banana Pudding

$2.95

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Beverages

Fountain Drinks

$1.50

Ice Tea

$1.50

Coffee

$1.50

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